chef Jobs

Marriott International portfolio of brands includes both JW Marriott and Marriott Hotels.Marriott Hotels , Marriott International s flagship brand with more than 500 global locations, is advancing the...

Marriott International portfolio of brands includes both JW Marriott and Marriott Hotels.Marriott Hotels , Marriott International s flagship brand with more than 500 global locations, is advancing the...

Marriott International portfolio of brands includes both JW Marriott and Marriott Hotels. Marriott Hotels , Marriott International s flagship brand with more than 500 global locations, is advancing th...

Mandarin Oriental Hotel GroupMandarin Oriental Hotel Group is the award winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the...

Mandarin Oriental Hotel GroupMandarin Oriental Hotel Group is the award winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the...

Mandarin Oriental Hotel Group Mandarin Oriental Hotel Group is the award winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around th...

Male or female. Diploma or degree with 7-10 years experience in fine dining restaurants Excellent communication in Englilsh/Arabic is essential. Pleasing persoanality, well mannered, soft spoken and w...

Male or female, Malaysian / Thai nationality. 7+ years experience in fine dining restaurants Excellent communication in Englilsh/Arabic is essential. Pleasing persoanality, well mannered, soft spoken ...

Male or female, Malaysian / Thai / Vientamese nationality. 7+ years experience in fine dining restaurants Excellent communication in Englilsh/Arabic is essential. Pleasing persoanality, well mannere...

MAJOR FUNCTIONResponsible for preparing dishes and managing and coordinating all aspects of Kitchen departments with the goal of maximising revenues and profits to agreed budgets. Responsible for ensu...

Maintains a high level of food quality as per Culinary standards, whilst following Menus, Recipe formats and directions. Extensive knowledge and hands-on experience in Kitchen management, menu plannin...

Maintains a high level of food quality as per Culinary standards, whilst following Menus, Recipe formats and directions as outlined by Chef De Cuisine.Should possess excellent cooking according to the...

Maintains a high level of food quality as per Culinary standards, whilst following Menus, Recipe formats and directions as outlined by Chef De Cuisine.Should possess excellent cooking according to the...

Maintain links with the Group's catering department Maintain direct internal and external relationships (cooking demonstrations, exam corrections, competitions, reports, cooking classes, etc.) Excell...

Main Responsibilities?Ability to create recipes recipes and supportmaterial, ie, recipe cards, descriptions, and pictures, and to read andvisualize same.?Ability to do food complete food inventory for...

Main Responsibilities? Washes and peels ingredients in order for them to be used in the production of dishes.? Ensure that all mise en place is prepared to the highest quality as per standards set by ...

Main Responsibilities? The Chef de Partie s mission is to take full responsibility for the food quality & presentation of the corresponding kitchen and on demand to assist other areas of the culinary ...

Main responsibilities: Sous Chef is responsible for planning and directing food preparation in kitchens. This involves a large degree of supervising other kitchen staff, as well as keeping an eye out ...

Love food. Love your job. Create a career.Chef for starters we offer a ?500 Welcome Bonus*!!Passion, drive, enthusiasm: that's what we look for in our chefs.Commis Chefs are a key member of our kitche...

Looking for Part-Time Commis Chefs; ? Ensure consistent great food production, in line with the high quality standards ? Provide support to the Kitchen ? Assist in the preparation and service of all ...

Looking for CONTEMPORARY GOURMET CHEF with minimum 2 years of experience for one of the top Cafe based in Abu Dhabi who can oversee a restaurant's kitchen by managing other members of the food prepara...

Looking for a Demi Chef de Partie URGENT.must have hotel experience.please note that the offer is for demi chef, please apply only if the position matches your requirements.Offer:Competitive SalaryHea...

Looking for a Breakfast Chef with a good experience in making Bahraini Traditional Food...

Location: KSaNationality: AnyEmployment Type: Full TimeWe are looking for a skilled CPD ( Chef de Partie) with experience in Italian Cuisine.Responsibilities:Ensuring you and your team have high stand...

Location: Dbayeh, JbeilMinimum 5 years of experience Experience in Asian cuisine is a must Knowledge of food safety procedures.Excellent organizational, time management, and multitasking abilities.Cap...

life-long career with global potential and a real sense of pride in work well done.In line with our plans for future growth, we are committed to staff levels that are in keeping with our extraordinary...

Lebanese, Iraqi and generally arabic food specialist. Good with kababs , shawarma, hummous , falafel for an arabic food joint. Someone who can speak english ....

KITCHEN SECTION 1. Oriental Chef -1 (Nationality: Syrian), Mini. 3 Y of Exp. in same field 2. Bakery Chef-1 (Nationality: Syrian), Mini. 3 Y of Exp. in same field 3. Arabic Sweet Maker -1 (Nationality...

Kitchen operation and administration Your role will also include:? To enforce and adhere to all UAE laws, Health, Safety &Environmental policies, industry and Company rules and regulations, reportinga...

Key tasksThe responsibility of the position includes;In charge of the Emirati Specialty restaurant, actively interact with guests at their tables.Assist the executive chef with inventories, pricing, c...

Key tasksThe responsibility of the position includes;- Manage kitchen operations with the Executive Chef, in charge of the kitchen during the absence of the Executive Chef.- Assist the executive chef ...

Key tasksThe responsibility of the position includes;- Liaise daily with senior chefs on preparation & production of all hot food including sauces, soups, cooking of meat, poultry, seafood and vegetab...

Key tasksThe responsibility of the position includes;- Liaise daily with senior chefs on preparation & production of all cold items including salads, Cold meat, dressings, hor d oeuvres, pates, and te...

Key tasksThe responsibility of the position includes;- In charge of the bakery department, consistently train, delegate and offer professional and pro-active guidelines to junior chefs.- Have full kno...

Key tasksThe responsibility of the position includes;- Assist the sous chef in managing food production at the main kitchen and all other food outlets, ensure consistencies at all times according to h...

Key tasksThe responsibility of the position includes;- Assist Emirati Specialty chef to manage Emirati Specialty restaurant, ensure consistencies at all times according to hotel recipes and standards....

Key tasksPlease click on APPLY ON THE BRAND WEBSITE to see the job description.We may be a global brand but we are Swiss at heart. Our story began 35 years ago and today our worldwide portfolio provid...

Key tasksPlease click on APPLY ON THE BRAND WEBSITE to see the job description.As a recognized leader in the global luxury hospitality industry, Fairmont is committed to a growth strategy that builds ...

Key tasksPlease click on APPLY ON THE BRAND WEBSITE to see the job description.As a recognized leader in the global luxury hospitality industry, Fairmont is committed to a growth strategy that builds ...

Key tasksOverview of Duties / Main ResponsibilitiesGuiding the Cooks and Commis and in the performance of their jobs.Ensuring daily storeroom requisitions and sufficient supplies during Kitchen operat...

Key tasks Organizes and supervises pastry preparations in line with the occupancy and consumption fore casts To make great pastries and desserts, with reference to the most creative and original work ...

Key tasksIn charge of both pastry and bakery sections, follow payroll cost and productivity within the budgeted guidelines.Lead and supervise the quality & quantity of the pastry department, as well a...

Key tasksIn accordance with the policies, procedures and standards of Alwadi Hotel Doha M Gallery, the position is responsible for delivering on the City of Dreams Doha Food & Beverage vision, standar...

Key tasksHelps to provide smooth running services and a high standard of production by managing his/her Cold Kitchen sectionWorks autonomously to produce dishes in compliance with cooking instructions...

Key tasksGENERAL PURPOSE:To produce a consistent and high quality product in the assigned Place of Work and provide a courteous, professional, efficient and flexible service consistent with Accor Inte...

Key tasks- Assist the Executive Chef in day to day operations.- Train and develop the kitchen team on the departmental operating standards.- Maintain a consistent focus on improving the overall flow o...

Key ResponsibilitiesCreativity, passion for food and presentations as well as a dynamic personality is what we are looking for in the one who organizes and manages the kitchen operation at the Cristal...

Key Responsibilities:Responsibilities and essential job functions include but arenot limited to the following:? Assist with organizing special events andspecial food promotions.? Maintain comprehensiv...

Key Responsibilities:Responsibilities and essential job functions include but are not limited to the following:?Help to direct, control and co-ordinate the activities of all Chefs and kitchen attendan...

Key Responsibilities:? Prepare in advance food, beverage, material and equipment needed for the service.? Cook and serve dishes according to the restaurant s menu.? Provide direction to the Kitchen he...