chef Jobs

As a Chef De Partie (CDP) you are responsible supporting the Head and Sous Chef in a busy kitchen delivering consistently high-quality food, handle purchase orders and ensure that items arriving witho...

As a Demi Chef de Partie you are responsible to take care of the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities ...

As a commis, you would be working on a variety of stations in a high volume kitchen environment. Responsible for creating an exceptional culinary experience for the guests through preparation, cooking...

POSITION: Chef De Cuisine SALARY: up to 11,000 QAR depending on experience and qualifications plus accommodation and transportation benefits HIRING COMPANY: Leading 5* Hotel LOCATION: Doha, Qatar AVAI...

• Constructing menus with new or existing culinary creations ensuring the variety and quality of the servings
• Prepare and oversee food production in everyday operations.
• Resp...
  Food Service Restaurants Leadership Cooking Editors

• Manage all activities in the kitchen, including food preparation and production, and management and training of kitchen staff
• Ensure efficient, cost-effective operation and profitabi...
  Supervising Food & Beverage Restaurants Editors

? Being on duty at least 15 minutes prior to the start of service. ? Going to his section after being assigned by the Kitchen Supervisor: ? Check all areas in his section for cleanliness from the prev...

As Assistant Restaurant Manager, you are responsible for assisting the Restaurant Manager in setting, maintaining and improving service standards established by Food and Beverage Manager. Y...

• Purchasing and stocking all baking materials for the kitchen
• Prepare a variety of dessert, cakes and bread-based items
• Planning menus and training staff of bakers on all re...
  Baking Restaurants Cakes Pastry

• Cooking and preparing all menu items in accordance standards set by the Chef
• Stocking and maintaining sufficient levels of food on the line
• Food preparation and portioning ...
  Restaurants Cooking Food Preparation

Manages all day-to-day operations of the pastry and bakery section of the kitchen. Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. Su...

We are looking for all kinds of Cook and Chef who are interested to migrate to Australia/ Canada with Job Prospects...

The Role: As Head Chef, you will be responsible for all kitchen operations in one of our high quality and demanding restaurants. You will be exposed to a multi-cultural working environment and have t...

Job Purpose We are looking for an experienced Pastry Chef Asst to prepare a variety of desserts, pastries or other sweet goods. Your skill assisting in baking high quality treats sho...

Provides overall supervision of the outlet and service, advises management on all guests comments and complaints, arranges table reservations, greets and escorts guests, schedules staff duties accordi...

Role: HEAD CHEF - LUXURY CAF? - BAHRAIN! Sector: Management? Location: Bahrain Salary: ?2.2k - 2.4k per month + plus Company Accommodation, Medical Insurance and Annual return air-ticket Details HEAD ...

The Role: As Head Chef, you will be responsible for all kitchen operations in one of our high quality and demanding restaurants. You will be exposed to a multi-cultural working environment and have t...

TITLE OF THE POSITION Business Development executive DEPARTMENT Sales & Marketing REPORTS TO Sales Director OVERALL RESPONSIBILITY Will supervise the sales team in full professional capacity with ...

Highly skilled and experience Sushi and Teppanyaki Chef Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi) Prepare all types of sushi, including m...

Overview of duties Contributes to guest satisfaction and safety by respecting hygiene standards and procedures Cleans and maintains hotel crockery, cooking and kitchen equipment Ensures everything ...

Main responsibilities: What You/ll be responsible for: Working with others on a team to implement systems that are highly available,scalable, and self-healing on the AWS platform Managi...

The Pastry Commis is responsible for providing the Pastry Chef with consistent quality and preparing pastry as per the brands standards. Key Accountabilities -Participates in the closing and opening...

Charterhouse is working with a globally established iconic luxury bakery and patisserie who are looking to hire a Head Pastry Chef to join their expanding team in Qatar. As Head Pastry chef you will r...

Key tasks In absence of the Executive Chef, represent the Kitchen Department on the hotels Executive Committee, To support staff needs in other Divisions based on the hotel priorities and anticipate...

Description: * As a Chef De Cuisine of "Hanami", you will have an opportunity to run your Modern Japanese/Izakaya/style Restaurant with an international touch. * Excellent knowledge o...

Charterhouse is working with a globally established iconic luxury bakery and patisserie who are looking to hire a Head Pastry Chef to join their expanding team in Qatar. As Head Pastry chef you will r...

Charterhouse is working with a globally established iconic luxury bakery and patisserie who are looking to hire a Head Pastry Chef to join their expanding team in Qatar. As Head Pastry chef you will r...

The Role: We are looking for executive Chef who will head up & run the entire F&B staff restaurant in its day to day aspect of food preparation and service operation (Food planning, quality control, ...

The Role: As Head Chef, you will be responsible for all kitchen operations in one of our high quality and demanding restaurants. You will be exposed to a multi-cultural working environment and have t...

Key tasks In absence of the Executive Chef, represent the Kitchen Department on the hotels Executive Committee, To support staff needs in other Divisions based on the hotel priorities and anticipate...

The Chef de Partie is in charge of his / her section and his / her staff in terms of quality , standards and good service . He / she is the link between the Kitchen Sous Chef / Chef and the staff . H...

The Role: We are looking for executive Chef who will head up & run the entire F&B staff restaurant in its day to day aspect of food preparation and service operation (Food planning, quality control, ...