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Chef (Mediterranean Meals)

5.00 to 10.00 Years   Eastern Province, Saudi Arabia   19 Jul, 2019
Job LocationEastern Province, Saudi Arabia
EducationBachelor's degree / higher diploma
SalaryNot Mentioned
IndustryCatering/Food Services/Restaurants
Functional AreaNot Mentioned

Job Description

Job brief:We are looking for a creative and proficient in all aspects of food preparation, Chef. You will be ?the chief? and maintain complete control of the kitchen.Responsibilities:

  • Plan and direct food preparation and culinary activities
  • Modify menus or create new ones that meet quality standards
  • Estimate food requirements and food/labor costs
  • Supervise kitchen staff?s activities
  • Arrange for equipment purchases and repairs
  • Recruit and manage kitchen staff
  • Rectify arising problems or complaints
  • Give prepared plates the ?final touch?
  • Perform administrative duties
  • Comply with nutrition and sanitation regulations and safety standards
  • Keep time and payroll records
  • Maintain a positive and professional approach with coworkers and customers.

Keyskills :
Baking Cooking Restaurants Editors

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