chef Jobs

Pastry Chef ResponsibilitiesInclude: Preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. Creating new and exciting desserts to renew ou...

Our client operates a Boutique Hotel property in Bahrain, as well as standalone restaurant and Tearoom, and is currently seeking to appoint an experienced Pastry Chef. The client is looking for a Past...

Experience: Min 1 Year of Continental experience in Big Restaurant, Cafe, 5* Hotel. Well Groomed, English Speaking preferred.Working hours: 8-10 hrs.Work with the executive chef to produce diversified...

Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, includi...

JOB SUMMARYExhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menu...

Requirements :At least 1-2 years experience as Pastry ChefHave transferable Visa / NOC will be preferredShould be located in QatarNeed Female candidate...

About usAs the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental brand.Shaped by decades of international know-how and local insight...

As aCommis IIIyou are responsible for the daily mis-en-place and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as: Support the Demi Ch...

About usAs the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental brand.Shaped by decades of international know-how and local insight...

-Overseeing the operation of a diet food catering kitchen -menu engineering -Diet and Healthy food cooking? -Kitchen staff Management ?...

Job Description - To be responsible for cleanliness, and hygiene of his food stations and to maintain sanitation, health and safety standard in work area. - Weighing ingredients with a digital kitch...

Job Description - Decorating and plating various pastries and desserts, keeping the kitchen organized and developing and testing new recipes. - Mixing and measuring ingredients for desserts accordi...

Must be French Must have good experience with French Cuisine Must be currently in a Chef de Cuisine position...

Job RequirementsMust have good experience with mixologyMust be have a good understanding of food and drink pairingMust be either from France, Switzerland, Luxemburg or Belgium (and speak French Fluent...

Job RequirementsFor the Kitchen roles interested candidates must be in Dubai and have good experience with making luxury sandwiches/salad's/Quiches/Cakes/Cookies. Must be able to work independently wi...

Position summary:A chef de partie, station chef, or line cook is a chef in chargeof a particular area of production in large kitchens,each chef de partie might have several cooks or assistants and to ...

Fairmont The Palm is a luxury, world-class resort located on the iconic Palm Jumeirah Island in Dubai. The hotel features 391 guest rooms and suites with dedicated Fairmont Gold rooms and lounge. A to...

The Bakery Sous Chef supervises and controls the bakery production process. He/ he plans, organizes and researches new aspects of products in order to have the appropriate knowledge in terms of bread ...

The Pastry Chef is responsible for supervising and controlling the pastry production process Key Accountabilities -Train team members on pastry techniques and hygiene standards Implement safety proc...

The Head Chef is responsible for the entire culinary operations in the restaurant, including banquets and catering services. Defining the budget (cost and price), ensuring its pursued with the aim of ...

Kitopi stands for Kitchen Operation Innovation. We are one of the world?s fastest growing venture-backed food tech startups. Our managed cloud kitchen network enables food brands to expand their deliv...

Kitopi stands for Kitchen Operation Innovation. We are one of the world?s fastest growing venture-backed food tech startups. Our managed cloud kitchen network enables food brands to expand their deliv...

Our client is a well known name in catering industry and as an Executive pastry Chef,you will be responsible for the Culinary and Operational aspects of this unique dessert and cake company with clien...

Pastry Chef up to 14K AED for a Luxury FnB Group in Abu Dhabi Upscale famous Western Brand is coming to Abu Dhabi opening 5 outlets. The group was founded in the early 1900 with over billion euro tur...

Essential and optional requirements Please click on APPLY ON THE BRAND WEBSITE to see the job qualifications. Key tasks Please click on APPLY ON THE BRAND WEBSITE to see the job description....

Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our culinary teams commitment to safe, efficient operations and exceptional cuisine. As commis 1, the car...

Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary teams commitment to safe, efficient operations and exceptional cuisine. The care and quality...

Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary teams commitment to safe, efficient operations and exceptional cuisine. Your passion for man...

The Bakery Sous Chef supervises and controls the bakery production process. He/ he plans, organizes and researches new aspects of products in order to have the appropriate knowledge in terms of bread ...

The Pastry Chef is responsible for supervising and controlling the pastry production process Key Accountabilities -Train team members on pastry techniques and hygiene standards Implement safety proc...

Hiring Commis (Hot&Cold Kitchen) you will be responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities s...

Production sous chef, working with the executive sous chef and the production chef, has primary responsibility for overseeing and supervising production of food for the company. ? Prior food producti...

help prepare ingredients and do any tasks the chef de partie needs assistance with.? moved around the kitchen to assist different chefs depend on the responsibilities of the chef de partie theyre assi...

Kick start your next adventure with Rove Hotels, the jump off point for the modern-day explorer. All our hubs are conveniently located in central neighbourhoods with easy access to public transport. D...

The Head Chef is responsible for the entire culinary operations in the restaurant, including banquets and catering services. Defining the budget (cost and price), ensuring its pursued with the aim of ...

Description Pixelogic Media Egypt (formerly Emerge Technology) is a software development company based in Cairo, Egypt. Established in 2006 focusing on developing Blu-ray disc embedded software and au...

Apply nowQuest Search and Selection is working in partnership with one of the most exciting Retailers in the world looking to hire a DevOps Engineer to join their team in Dubai . You will be working i...

Your day to dayWe have an exciting opportunity for you as Head Chef to join our enthusiastic pre-opening team at Crowne Plaza Dubai Marina. The role will be closely working with the Executive Assistan...

Your day to dayWe have an exciting opportunity for you as Head Chef to join our enthusiastic pre-opening team at Crowne Plaza Dubai Marina. The role will be closely working with the Executive Assistan...

Your day to dayJoin us as a Chef de Cuisine - Cold Kitchen and be a part of the dynamic team of Crowne Plaza Bahrain.As a Chef de Cuisine, you will be overseeing the kitchen operations in the Cold Kit...

Your day to dayAssist Sous Chef to direct the operation of the Outlet kitchen, including food preparation and quality, physical maintenance, and inventory functions, to ensure hotel quality standards ...

Your day to dayAssist Chef de Cuisine / Sous Chef to direct the operation of the Outlet kitchen, including food preparation and quality, physical maintenance, and inventory functions, to ensure hotel ...

Your day to dayAssist Chef de Cuisine / Sous Chef to direct the operation of the Outlet kitchen, including food preparation and quality, physical maintenance, and inventory functions, to ensure hotel ...

Your day to dayAs Cook / Commis Chef, your passion for presentation and dedication to delivering flavour will complete each guest s experience. By taking pride in your workspace, keeping your standard...

Your day to dayAs a Demi Chef de Partie you are responsible to take care of the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key res...

Your day to dayAs a Commis 1 you'll do food preparation work and basic cooking under the supervision of a Chef de Partie or section chef, rotating through sections such as hot, cold, events and butche...

You will be responsiblefor the efficient running of the division in line with Hyatt International'sCorporate Strategies and brand standards, whilst meeting employee, guest andowner expectations.To pre...

You will be responsible to provide an excellent and consistent level of service to your customers.The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success o...

You will be responsible to provide an excellent and consistent level of service to your customers.The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous...

You will be responsible to provide an excellent and consistent level of service to your customers.The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous...