| Job Location | Hawali - Kuwait |
| Education | Secondary School. |
| Salary | Not Mentioned |
| Industry | FMCG / Foods / Beverages |
| Functional Area | Not Mentioned |
Job Description- To be responsible for cleanliness, and hygiene of his food stations and to maintain sanitation, health and safety standard in work area.- Weighing ingredients with a digital kitchen scale. - Excellent operation skills to ensure time management for preparation and production that meets requirements for quality and quantity.- Has the knowledge to perform inventory report- Must continually check the quality of the culinary product- Cooking of meat recipes and European sandwiches- Ability to prepare many light dishes simultaneously- Ready to join- Visa18 transferrableSalary: start from 250 KWD.Gender: MaleWorking hours: 8 hours +
Keyskills :
Cook Chef De Partie
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