| Job Location | United Arab Emirates - United Arab Emirates |
| Education | Any Graduation. |
| Salary | Not Mentioned |
| Industry | Hotels / Hospitality |
| Functional Area | Not Mentioned |
You will be responsible to provide an excellent and consistent level of service to your customers.The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.Qualifications1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge.Experience with western or continental cuisine.Butchery experience.Primary Location: AE-DU-DubaiOrganization: Hyatt Regency Dubai Creek HeightsJob Level: Hourly/Entry Level Employee | Full-timeJob: CulinaryWorldwide/Local Candidates: Worldwide
Keyskills :
continental cuisine Commis Chef Basic
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