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Your experience and skills include: - Reading, writing and oral proficiency in the English language, Arabic would be a plus. - Very advanced courses or experience in the administration side of the...
Your experience and skills include: - Creative and passionate about food and customer service - Able to work in a high-pressure environment - Excellent interpersonal and communication skills; a ...
Your experience and skills include: - Ability to work well under pressure in a fast paced environment - Ability to work cohesively and collectively as part of a team - Add diplomas/certification...
New team member will be involved into existing process and activities as well as developing new services, policies and approaches that will be using entire the team as well as the company. Requiremen...
About the role: ? Supports the Food & Beverage operations for monitoring quality, compliance and regulatory aspects of IKEA Al Futtaim Range. Contributes to the interactions between IKEA Al-F...
Qualifications Minimum 2 years work experience as Junior Sous Chef Bakery or 4 years as Chef de Partie Bakery in a hotel or large restaurant with good standards; preferably with experience in luxury ...
Qualifications Basic Knowledge of kitchen hygiene practices and occupational health and safety standards. Good Guest Relations Skills. 2 years experience as demi Chef de Partie...
Qualifications 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge....
Your experience and skills include: - Minimum 3 years of experience in a similar capacity - Perfect knowledge of HACCP guidelines - Computer literate in the Windows environment - Responsive an...
Education/ Qualification Diploma in Culinary Skills or a combination of appropriate education and experience Work Experience Minimum 10 years of culinary experience out of which 5 years must be sim...
Education/ Qualification Diploma in Culinary Arts or a combination of appropriate education and experience. Work Experience Minimum 4 years of culinary experience working with 5-star hotel or a hig...
Education/ Qualification Diploma in Culinary Arts or a combination of appropriate education and experience. Work Experience Minimum 3 years of culinary experience working with 5-star hotel or a hig...
Education/ Qualification Diploma in Culinary Arts or a combination of appropriate education and experience. Work Experience Minimum 10 years of culinary experience working with 5-star hotel or a hi...
Qualifications - 2 years of previous experience in a similar role is preferred. - A culinary degree or related hotel experience is preferred. - Candidates should be able to perform all basic and in...
Qualifications - 2 years of previous experience in a similar role is preferred. - A culinary degree or related hotel experience is preferred. - Candidates should be able to perform all basic and in...
Qualifications - 2 years of previous experience in a similar role is preferred. - A culinary degree or related hotel experience is preferred. - Candidates should be able to perform all basic and in...
Qualifications - 2 years of previous experience in a similar role is preferred. - A culinary degree or related hotel experience is preferred. - Candidates should be able to perform all basic and in...
Qualifications - 2 years of previous experience in a similar role is preferred. - A culinary degree or related hotel experience is preferred. - Candidates should be able to perform all basic and in...
Qualifications A B.S. or an M.S. in Computer Science or related technical discipline is required 8-10+ years track record of relevant work experience Should have hands on and good understanding on ...
Ideally with an apprenticeship or professional diploma in Food Production with pastry specialisation. Minimum 2 years work experience as Pastry Chef, or Assistant Pastry Chef in larger operation. Good...
If you are looking for a job that gives you the opportunity to lead a team and perfect your skills, while providing a stable income, regular shifts and excellent career prospects?? If so, you are in ...
1.??????Maintaining Standard Procedure a.??????Ensure that all policies and procedures are followed in his or her Outlet b.??????Never change any policies, standards, and or specifications o...
Your experience and skills include: - Ability to lead and train others - Strong background in Italian Cuisine - Flexibility and responsiveness - Proactive - Creative - Attention to detail ...
Your experience and skills include: - Previous experience in the Culinary field required - Journeymans papers or international equivalent required - Diploma Certification in a Culinary disciplin...
Qualifications: - Completed kitchen apprentice or chefs training courses for at least one year Completed kitchen apprentice or chefs training courses for at least one year - At least three years i...
Qualifications 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge....
Qualifications Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of good standards; preferably with experience in luxury international brands. Qualification in Kitch...
Position Title:?????????????Chef de Partie??????????? Employment Type:????Full-time? Salary:???????????????????????up to 4.5K AED depending on experience and qualifications, plu...
Preparing, cooking, and presenting high quality dishes within the specified Cuisine *Assist the Head Chef and Sous Chef in creating menu items, recipes and developing dishes. *manage health and safe...
Responsibilities: Preparing pastries and desserts and creating new and unique dishes Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of t...
The nature of the?Cuisine is a burger shop so the applicant should have a clear knowledge mainly on burger and fries preparations/storage/cooking. The applicant responsibilities should cover the follo...
We need a bakery and a pastry And a chocolate chef...
Skills and Specifications For a demi chef de partie to be able to perform his/her duties effectively, it is required that they possess particular skills and knowledge. Demi chef de partie job specifi...
Qualifications: - Open to Filipino, Indian and Nepali nationalities - Male, 45 years and below - At least 2 years of experience on the same role...
Qualifications: - Open for Asian nationals - 45 years old and below - Immediate joiners will be prioritized...
Your experience and skills include: - Professional experiences 1 to 2 years and can speak English fluently - You can inspire your fellow staff just as you can inspire your guests. On top of this, ...
Your experience and skills include: - Minimum 3 years of experience in a similar capacity - Perfect knowledge of HACCP guidelines - Computer literate in the Windows environment - Responsive an...
Your experience and skills include: - Creative and passionate about food and customer service - Able to work in a high-pressure environment - Excellent interpersonal and communication skills; a ...
Role Purpose Manage the section operations and activities including cooking, preparation, and presentation of the menu items successfully while managing the section?s wastage and hygiene. ...
Role Purpose Assisting the Executive Chef on overseeing the operation of the kitchen with more involvement on the day-to-day work of the kitchen and focused on the product quality in terms of ...
Role Purpose Execute the cleanliness, sanitation, labeling and FIFO to the assigned section in line with the kitchen quality standards. ? ? Accountabilities Execute th...
Position Title: Head Chef Employment Type: Full Time Salary: up to 15K AED all-inclusive, depending on experience and qualifications plus accommodation Job...
Are You a Star In order to be qualified for this role you should possess the below criteria: -Must be able to pass a Food Handler Test, Basic Food & Hygiene test, meet local requirements, PIC level ...
Qualifications Specializing in Middle Eastern & Western Cuisine, Minimum 2 years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good standards; prefera...
Qualifications Specialising in Italian Cuisine, Minimum 3 years work experience as Sous Chef in a hotel or large restaurant with good standards; preferably with experience in luxury international br...
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