pastry chef Jobs

If you are a creative Chef ready to take a new challenge this is the place for you! Background Mediterranean and Continental cuisine,?Arabic. Able to manage team of two restaurant. Able to handle th...

Candidzone Qatar is currently looking for a Private Female Chef.? Candidates who have the required qualification and good experience may apply.?...

HEAD CHEF ? Position Title:?????????????Head Chef Employment Type:?????Full Time Salary: ???????????????????????up to 20K SAR?all-inclusive depending on experience and ...

• Operate and manage the pastry section of the kitchen
• Prepare ingredients and handle baking and other kitchen equipment
• Create pastries, baked goods, and confections, by follow...

We are looking for a Executive head chef for an upcoming breakfast house in Emaar Malls , having 5 years experience at the same position and preferably in UAE...

JOB SUMMARY: Responsible for the development of recipes and menus as per PSGS?s policies and procedures. Plan and cost menu items, ordering supplies, and keep records and accounts. Supervise and parti...

Job title: Specialty Chef - Arabic Cuisine Department: Kitchen Leadership received from (directly): Executive Sous Chef Leadership received from (indirectly): Executive Chef Key stakeholders: ...

Job title: Chef de Cuisine Department: Kitchen Leadership received from (directly): Executive Sous Chef Leadership received from (indirectly): Executive Chef Key stakeholders: CDC - Exec Past...

Your experience and skills include: - Knowledge of kitchen operations, preferably in a 5-star hotel. - Ability to work well under pressure in a fast paced environment - HACCP Knowledge - Good ...

Your experience includes: - With significant Asian cuisine restaurant management experience - Vocational certificate or diploma in professional cuisine - Management experience - Knowledge of HACCP...

Qualifications: 45 years old and below With at least 3 years of work experience as a Head Chef Bachelors degree in culinary or any related course/ certificate Candidates must be locally available ...

Qualifications Minimum 2 years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good standards; preferably with experience in luxury international brands....

Qualifications 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge....

Qualifications Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standards; preferably with experience in luxury in...

Qualifications 1 year work experience as Commis Chef Arabic sweet & confectionery or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledg...

Qualifications 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge....

Qualifications 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge....

Qualifications - Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of good standards; preferably with experience in luxury international brands. - Qualification in ...

QUALIFICATION & EXPERIENCE ESSENTIAL University Degree or equivalent vocational training certificate 5+ years experience in a similar position at a five star hotel or restaurant Food Handling Cert...

Ideally with an apprenticeship or professional diploma in Food Production. Minimum 2 years work experience as Executive Sous Chef, or Chef de Cuisine in larger operation. Good practical, operational a...

- To conduct regular meetings with the Executive Chef and Executive Sous Chef. - To share with the Executive Chef / Executive Sous Chef the responsibility to maximize revenue and profits. - To en...

• Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales
• Study each recipe and gather all necessary ingredients
• Cook food in a timely manner...

The Commis I Chef is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and?Hotels?operational standards. You will be also r...

?Cooking food in accordance with provided recipes. ?Creating new recipes periodically. ?Making sure food safety standards are applied. ?Making sure of products quality. ?Training assistant staff t...

Qualifications Speciality in Italian Cuisine. Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of good standards; preferably with experience in luxury international...

1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge...

Your experience and skills include: - Diploma Certification in a Culinary discipline an asset - A passion for food, desire to further develop culinary and leadership skills - Ability to work wel...

Are You a Star In order to be qualified for this role you should possess the below criteria: Essential: Male or female with a pleasing personality Willing to work in a team Able to deal with peop...

Your team and working environment: - Pullman Dubai Downtown is a cosmopolitan 5-star hotel located in Business Bay district in close proximity to the Burj Khalifa, Dubai Mall and the Dubai Downtown a...

We are searching for Burger Chef (1 Vacancy) Waiter & Cashier (1 Vacancy) 0 5 2 2 0 5 3 2 7 6...

• Preparing, cooking and presenting high quality dishes within the speciality section
• Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes
• ...

Our client is looking to hire a Chef to join their team.

• Ability to cook within timelines
• Great food presentation skills

• Prepare various types of sushi dishes
• Inspect the quality of fruits, vegetables, and fish used to prepare sushi dishes
• Take inventory of food supplies and other products
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• Ensuring that all food meets the highest quality standards and is served on time.
• Planning the menu and designing the plating presentation for each dish.
• Coordinating kitchen...

Dubai Parks and Resorts offers new heights in experiential entertainment through an inspired concept that brings the best of the east and the west in the entertainment industry. Conc...

Your experience and skills include: - Ability to work well under pressure in a fast paced environment - Ability to work cohesively and collectively as part of a team - Add diplomas/certification...

- Open to Arabic and Asian nationals - 40 years old and below - Must have at least 3 years work experience in the same role - Experience in section preparation and service of Maki, Nigiri and Sashi...

• Menu planning
• Ensuring food is priced right
• Making sure the quality of the food is in keeping with the caliber of restaurant you?re serving it from
• Managing stock and o...

Pizza chef Must be able to make pizza Producing dough is a bonus...

Qualifications: - 5-6 years experience in multi-outlet kitchens with a strong general operational knowledge and a minimum of 2 - 3 years in a senior Culinary leadership role - International experien...

Skills and Qualifications: - Minimum of 5 years experience in the same position - Strong background in cooking Japanese food , including but not limited to Sushi and Teppanyaki - Strong Organiza...

Position Title:???????Sous Chef Employment Type:???Full Time? Salary:?????????????up to 10.5K LYD depending on experience and qualifications, plus accommodation Job Location:????????Tripoli, Libya ...

Administration: - To review the employee schedule and annual leave plan to ensure the correct allocation of resources in order to improve guest satisfaction levels as well as employee productivity a...

Dubai Parks and Resorts offers new heights in experiential entertainment through an inspired concept that brings the best of the east and the west in the entertainment industry. Conc...

Qualifications 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge....

Your experience and skills include: - Previous experience in a similar role is an asset in a 5 star hotel setting - Good interpersonal and communication skills with a passion for service Your team ...

Your experience and skills include: - Creative and passionate about food and customer service - Able to work in a high-pressure environment - Excellent interpersonal and communication skills; a ...