Salad Maker - Healthcare Catering Services

3.00 to 5.00 Years Qatar 16 Sep, 2023

To prepare, produce and present a variety of fresh salads in accordance with company policy and within food costs provided.
Preparation of salads, Cold sandwiches to be served at specified times.
To ensure timely pre-preparation / mis-en-place (wash, clean, cut vegetables, fruits, Cheeses) as per set menu and within the set cost.
Prepares dressings, for example to be served on green salads, fruits, melons and gelatin desserts
To ensure quality, quantity and hygienic food is served with particular emphasis on presentation. To try and ensure minimum / no wastage (excess food balance).
To ensure that all equipment and materials are not left in dangerous state.
To ensure all HSE rules & procedures are followed and hazards/near miss and accidents are properly reported.
To raise HSE/Hazard awareness by actively participating in all HSE meetings.
Daily supply requisitions.
To ensure proper grooming and hygiene.
Minimum three years experience as Salad Maker with Guest Houses, Clubs, Lodging and Boarding, Institutes, Hospitals, Catering Contractor.
Good knowledge of fresh fruits/vegetables/dairy products and basic skill in using needed equipment
Good knowledge and experience working in the diet Therapeutic section in a hospital/clinic.
Able to communicate in English, and any other language is a plus.

Keyskills :
Food Preparation Hygiene

Qatar University is a public research university located on the northern outskirts of Doha, Qatar. It is the only public university in the country.

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