| Job Location | Qatar |
| Education | Diploma; Graduate |
| Salary | Not Mentioned |
| Industry | Chefs / F&B / Housekeeping / Front Desk |
| Functional Area | Not Mentioned |
Handling desserts preparationMaintaining Cleanliness and hygiene of the kitchenFollowing Food Safety proceduresExpiry dates checkingOpening / Closing proceduresFollowing recipes and maintaining consistency in taste and presentationSHARP team member profile (Service First – High Energy –Appreciative – Respectful – Passionate)Check temperatures of freezers, refrigerators, or heating equipment to ensure proper functioning.Order, receive, stock supplies or retail products.QUALIFICATIONS:3 years and above experience in same position / Kitchen staff. Gulf experience is a plus.Good communication skills. English Language is a must.Ability to work under pressure with the busy flow of customers.Adapts to changes and fast learner.Effective team-player with good attention to detail.Excellent skills in maintaining cleanliness and personal hygiene standards.Must be able to work overtime, as needed.SALARY: Basic 1,600 QR Food 300 QR Other Allowance 150 QR Total 2,050 QR + Accommodation and Transportation
Keyskills :
Pastry experience Chef Communication Skills
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