| Job Location | Qatar |
| Education | Diploma |
| Salary | Not Mentioned |
| Industry | Chefs/F&B/Housekeeping/FrontDesk |
| Functional Area | Not Mentioned |
Head WaiterJob Location : QatarJob Details :?Knowledge of Quality assurance principles, standard requirements, and the set of processes and activities used for measuring, controlling and ensuring the quality of food and services?Familiarity of various health and safety regulation?Knowledge of foreign languages orally or written in the hospitality sector in order to communicate with colleagues, customers or guests.?Handling customer complaints?Familiar with the outlets menu, promotional activities and other relevant issues concerning the outlet/restaurant?ERP knowledge preferably SAP functional skills are a requirement to be successful in this role.
Keyskills :
Familiarityofvarioushealthandsafetyregulation
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