| Job Location | Qatar |
| Education | Diploma |
| Salary | Not Mentioned |
| Industry | Chefs / F&B / Housekeeping / Front Desk |
| Functional Area | Not Mentioned |
Head Chef - Pastry & bakerRequirements•Knowledge of various techniques in pastry and dessert decorations•Direct kitchen operation including food preparation & cooking in the restaurant•Diploma Certified is must•5/7 yrs experience in GCC.Job Location: Qatar
Keyskills :
GCC experience
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