| Job Location | United Arab Emirates - United Arab Emirates |
| Education | Any Graduation. |
| Salary | Not Mentioned |
| Industry | Hotels / Hospitality |
| Functional Area | Not Mentioned |
An exciting opportunity has arisen for a Demi Chef De Partie . Some of the key duties and responsibilities of this role are:Prepare and present high quality dishes within company guidelinesKeep all working areas clean and tidy and ensure no cross contaminationPrepare all mis-en-place for all relevant menusAssist in positive outcomes from guest queries in a timely and efficient mannerEnsure food stuffs are of a good quality and stored correctlyContribute to controlling costs, improving gross profit margins, and other departmental and financial targetsAssist other departments wherever necessary and maintain good working relationshipsReport maintenance, hygiene and hazard issuesComply with hotel security, fire regulations and all health and safety and food safety legislationAwareness departmental targets and strive to achieve them as part of the teamBe environmentally awareRequirements:Relevant international work experience in 5 star Branded hotelsStrong leadership and communication skills.Strong planning and scheduling techniquesGreat ability to supervise and train employees.
Keyskills :
Demi Chef De Partie
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