| Job Location | Sharjah - United Arab Emirates (UAE) |
| Education | Not Mentioned |
| Salary | Not Mentioned |
| Industry | Waitress/ waiter |
| Functional Area | Not Mentioned |
Roles & ResponsibilitiesWash dishes, utensils, pots, and kitchen equipment.Maintain cleanliness of the kitchen and back-of-house areas.Follow food safety and hygiene standards at all times.Dispose of waste properly and keep work areas organized.Support the kitchen team with cleaning and basic tasks as assigned.Desired Candidate ProfileMinimum 2 years of experience as a Steward in a restaurant or hotel.Good understanding of hygiene and sanitation standards.Physically fit and able to work in a fast-paced environment.Team player with a positive attitude.Willing to work in Sharjah.Salary will be based on experience.
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