Restaurant Manager - KSA

3.00 to 5.00 Years Saudi Arabia 26 Jan, 2021

Job Location	Saudi Arabia
Education	Bachelor's degree / higher diploma
Salary	Not Mentioned
Industry	Catering, Food Service, & Restaurant
Functional Area	Not Mentioned

JOB PURPOSE

Responsible to ensure for good food, good service, and a friendly environment as per brand guidelines.

JOB DUTIES AND RESPONSIBILITIES

Smile, look great maintain a crisps and impeccable appearance, and model the expected standard
Review salesmanship and service opportunities with FOH team members and qualified trainers and develop action plans for driving sales and improving services
Ensure accurate beverage orders, maintain adequate inventory levels, and ensure proper rotation of beverage menu according to brand standard.
Balance Staffing Level and labor costs to achieve optima productivity
Monitor and control Food cost and food quality to meet the brand objective for profit.
Ensure brand and product knowledge to standardizer the brand with its requirement for customer satisfaction
Respond and resolve customer complaints to ensuring guest satisfaction to meet the objective.
Evaluate Condition of equipment and conduct routine maintenance and minor repairs to maintain the brand assets to avoid additional cost and customer complain

KEY DIMENSIONS AND RELATED JOB RESULTS

Keyskills :
Restaurant Manager - KSA

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