| Job Location | Saudi Arabia |
| Education | ITI / Vocational; Diploma; Graduate |
| Salary | Not Mentioned |
| Industry | Chefs / F&B / Housekeeping / Front Desk |
| Functional Area | Not Mentioned |
•Prepare and cook a variety dishes, including vegetarian and non-vegetarian options•Develop new recipes and menus to cater to diverse tastes and dietary requirements•Maintain high standards of food quality, presentation, and hygiene•Manage kitchen operations, including food storage, inventory, and waste management•Strong knowledge of cooking techniques, ingredients, and recipes•Ability to work in a fast-paced kitchen environment•Candidate should speak Hindi and Urdu language (Arabic Added Advantage)•Food Safety and Hygiene certification (preferred)Benefits: Food and Accommodation provided by the company Company Profile Agha Caravan International HR Consultants (ACI) Government recognized professional recruitment authority since 1993.
Keyskills :
House Cook kitchen operations
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