Assistant Restaurant Manager - KSA

3.00 to 5.00 Years Saudi Arabia 26 Jan, 2021

Job Location	Saudi Arabia
Education	Certification / diploma
Salary	Not Mentioned
Industry	Catering, Food Service, & Restaurant
Functional Area	Not Mentioned

JOB PURPOSE

Responsible for assisting in planning and managing operations in an assigned restaurant in order to exceed company targets for growth and profitability with an outstanding product and service execution.

JOB DUTIES AND RESPONSIBILITIES

Operate the Company Brand and ensure there is no violation of the Brand Standard to maintain food and service quality.
Ensure the smooth operation of the restaurants in order to exceed company objectives.
Set individual goals and monitor daily sales targets to maintain and increase brand objective.
Balance staffing levels and labor costs to achieve optimal productivity.
Monitor and control cost centers using established methods to meet goals.
Monitor Food Safety, Food quality and hygiene Standards to meet high level of product service.
Maintain adequate stock levels for the volume of your brand business for growth.
Respond and resolve customer complaints to ensure guest satisfaction.
Assist Restaurant Manager to achieve targets and to meet brand objective with maintaining of quality and service for high quality end brand.?

KEY DIMENSIONS AND RELATED JOB RESULTS

Keyskills :
Assistant Restaurant Manager - KSA

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