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Assistant Food and Beverage Director

5.00 to 8.00 Years   Qatar , Doha   06 Mar, 2023
Hilton
Job LocationQatar , Doha
EducationNot Mentioned
SalaryNot Mentioned
IndustryHospitals /Healthcare /Diagnostics
Functional AreaNot Mentioned

Job Description

An Assistant Food and Beverage Director supervises the managers of the specific food and beverage service areas to ensure the highest quality standards are met. Additionally, you will oversee the food and beverage budget and administer the food and beverage marketing program. What will I be doingAs an Assistant Food and Beverage Director, you will be responsible for hiring, training, supervising and scheduling food and beverage staff/management in accordance with business needs, productivity, service standards and policies/ procedures. Specifically, you will be responsible for performing the following tasks to the highest standards:

  • Develop menus and food and beverage marketing strategies
  • Implement new menus and promotions, such as holiday and special event promotions
  • Respond to guest inquiries and coordinate special arrangements and requests in food and beverage outlets
  • Observe food and beverage outlet operations and take needed action to ensure all standards are being met
  • Taste test food and beverage products for consistency
  • Assist outlet managers in coordinating services from other departments, i.e.: maintaining adequate stock of linen
  • Utilize computer equipment to analyze forecast, cost, and revenue reports and make decisions based on that information to ensure profit maximization
What are we looking forAn Assistant Food and Beverage Director serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
  • High School graduate or equivalent required
  • Four year college degree preferred
  • At least 5 years experience managing food and beverage operations preferred

Keyskills :
Outlet ManagerAssistant Food DirectorExecutive ChefConcessions SupervisorSous ChefFood Service DirectorFood Service ManagerTeppanyaki Chef

About Company

Hilton Worldwide Holdings Inc., formerly Hilton Hotels Corporation, is an American multinational hospitality company that manages and franchises a broad portfolio of hotels and resorts. Founded by Conrad Hilton in May 1919, the corporation is now led by Christopher J. Nassetta.

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