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Sous Chef - Italian Cuisine

1.00 to 10.00 Years   Manama, Bahrain   13 Aug, 2024
Job LocationManama, Bahrain
EducationNot Mentioned
SalaryNot Mentioned
IndustryHuman Resources Outsourcing
Functional AreaNot Mentioned

Job Description

  • Job Responsibilities:
  • Assist Head Chef in preparing high-quality Italian cuisine, with a focus on pasta and pizza dishes.
  • Oversee food preparation, cooking, and presentation in the absence of the Head Chef.
  • Ensure adherence to recipes, portion sizes, and quality standards.
  • Coordinate with kitchen staff to maintain a smooth workflow and timely service.
  • Monitor food stock levels and place orders as needed.
  • Maintain cleanliness and sanitation standards in the kitchen.

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