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Sous Chef Cold Kitchen - 5 Star Hotel

1.00 to 10.00 Years   Manama, Bahrain   14 Jan, 2025
Career Maker Bahrain
1 to 9 Jobs Openings
Job LocationManama, Bahrain
EducationNot Mentioned
SalaryNot Mentioned
IndustryHuman Resources Outsourcing
Functional AreaNot Mentioned

Job Description

Job Responsibilities:

  • Assist the Head Chef in managing the cold kitchen section of the 5-star hotel
  • Prepare and present cold dishes including salads, appetizers, and desserts
  • Supervise kitchen staff to ensure food quality and presentation standards are met
  • Coordinate with the Head Chef to develop new menu items and specials
  • Maintain cleanliness and organization of the cold kitchen area
  • Ensure compliance with health and safety regulations
  • Manage inventory and order supplies as needed

Keyskills :

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