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Pastry Chef De Partie

3.00 to 4.00 Years   Manama, Bahrain   24 Aug, 2021
Patchi
1 Jobs Openings
Job LocationManama, Bahrain
EducationNot Mentioned
SalaryNot Mentioned
IndustryCatering, Food Service, & Restaurant
Functional AreaNot Mentioned

Job Description

  • Responsible for the supervision of all pastry service throughout the property.
  • Ensure the smooth running of this section ensuring the standards of cuisine and hygiene are maintained.
  • Make sure all recipes are for the pastry and bakery are standardized and communicated to Pastry personnel.
  • Ensure that the bakery produces all items to the required standard.
  • Make sure all goods are stored correctly and hygienically in accordance with HACCP specifications.
  • Always promote a positive working atmosphere.
  • Be able to work well on their own initiative and to work in a team environment.
Pastry CDP Minimum Requirements
  • Excellent knowledge of HACCP.
  • Previous experience as a Pastry Chef within the hotel industry.
  • Participate in training provided by the company.
  • Excellent communication and organisational skills.
  • Fluency in English, both oral and written.
  • Flexible in their working hours.

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