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Executive Sous Chef Italian - Standalone Restaurant

1.00 to 10.00 Years   Manama, Bahrain   23 Jul, 2024
Career Maker Bahrain
1 Jobs Openings
Job LocationManama, Bahrain
EducationNot Mentioned
SalaryNot Mentioned
IndustryHuman Resources Outsourcing
Functional AreaNot Mentioned

Job Description

Executive Sous Chef Italian - Standalone RestaurantJob Responsibilities:

  • Assist the Head Chef in managing kitchen operations and staff.
  • Oversee food preparation, cooking, and presentation in line with restaurant standards.
  • Ensure adherence to recipes, portion sizes, and quality standards.
  • Supervise kitchen staff, including scheduling, training, and performance management.
  • Manage food inventory, ordering, and cost control.
  • Maintain a clean and organized kitchen environment.

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