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Cafe and Bakery Staff

2.00 to 5.00 Years   Manama, Bahrain   15 Dec, 2021
Cinnabon
20 Jobs Openings
Job LocationManama, Bahrain
EducationNot Mentioned
SalaryNot Mentioned
IndustryCatering, Food Service, & Restaurant
Functional AreaNot Mentioned

Job Description

The Crewmember is responsible for meeting guests need through Cinnabons Values:

  • We A.C.T. Guest First - develop behaviors to effectively model We A.C.T. Guest First with internal customers and guests.
  • We are Clean and Attractive - learn the importance of maintaining a
  • clean and attractive work environment and appearance.
  • We are Fast - identify what is needed to create an environment where all employees share in the responsibility of exceeding guest satisfaction.
  • We Always Deliver High Quality - learn what is meant by quality and
how to demonstrate behaviors that support the consistent delivery of quality products.
  • We Enjoy Working Here - explore the conditions that allow employees to gain personal, guest, and organizational satisfaction. Able to recite the values and value proposition
Duties & Responsibilities:Sales and Profits
  • Greets and engages each Guest, ability to suggestive sell to Guests and potential Guests.
  • Demonstrates Attentive, Cheerful and Timely (A.C.T.) standards for service.
  • Provides product samples to all potential Guests.
Product Quality
  • Delivers High Quality Cinnabon product every time.
  • Maintains and delivers high quality products using the PACE system.
  • Demonstrates knowledge of products and service.
Service
  • Uses Wow! Service to enhance the Guests experience.
  • Works with other team members to pro-actively react to the Guests needs.
  • Models and promotes the Cinnabon culture.
Housekeeping
  • Maintains bakery cleanliness during shift.
  • Follows the bakery-cleaning schedule.
  • Demonstrates a clean-as-you-go philosophy.
Policies and Procedures
  • Follows procedures outlined in the Operations Manual.
  • Follows cash control and security policies.
  • Knowledgeable in register discounts and promotions.
  • Maintains safe and healthy workplace conditions for Guests and other Crewmembers.
  • Reports accidents and incidents to Bakery Management immediately.
Critical Skills:
  • Delivers WOW! Service and A.C.T. Guest First
  • Teamwork & Interpersonal Communication Skills
  • Honesty and Integrity

Keyskills :

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