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Asst Chief Steward - Standalone Concept

1.00 to 10.00 Years   Manama, Bahrain   14 Jan, 2025
Job LocationManama, Bahrain
EducationNot Mentioned
SalaryNot Mentioned
IndustryHuman Resources Outsourcing
Functional AreaNot Mentioned

Job Description

Job Responsibilities:

  • Supervise and manage the stewarding team to ensure smooth kitchen operations and cleanliness standards are met
  • Oversee the cleaning and maintenance of all kitchen equipment, utensils, and work areas
  • Coordinate with the culinary team to ensure efficient workflow and timely support in food preparation
  • Maintain inventory of cleaning supplies and equipment, and place orders when necessary
  • Train and develop stewarding staff on proper cleaning procedures and safety protocols
  • Ensure compliance with health and sanitation regulations
  • Handle any stewarding-related issues or complaints effectively and promptly
  • Conduct regular inspections to uphold cleanliness and hygiene standards
  • Collaborate with other departments to coordinate events and special functions
  • Prepare reports on stewarding activities and highlight areas for improvement or optimization

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