| Job Location | 6th of October, Cairo , Egypt |
| Education | Not Mentioned |
| Salary | Not Mentioned |
| Industry | Catering, Food Service, & Restaurant |
| Functional Area | Not Mentioned |
About the JobDevelop and maintain an efficient workflow.Make sure that all goods are accounted for each shipment and ensure each shipment arrives on time.Establish dispatch policies and procedures.Keep record of employee productivity.Maintain relationship with suppliers and vendors.Prepare and deliver regular reports to senior managers.Using software to coordinate incoming and outgoing shipments.Using organization and prioritization skills to delegate tasks to warehouse employees on daily base.Negotiating orders and delivery terms.Collaborating with senior management and other members of the supply chain on a daily basis.
Keyskills :
Supply Chain Logistics
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