| Job Location | United Arab Emirates |
| Education | Higher Secondary School & Equivalent |
| Salary | Not Mentioned |
| Industry | Chefs / F&B / Housekeeping / Front Desk |
| Functional Area | Not Mentioned |
Responsibilities:Greet and seat guests, present menus, and explain daily specials and promotionsTake accurate food and beverage orders and relay them to kitchen/bar teams promptlyServe food and drinks with attention to timing, presentation, and guest preferencesCheck in with guests during service to ensure satisfaction and handle requests professionallyMaintain clean, well-organized service areas and adhere to hygiene and safety standardsAssist with setting up and closing service stations, including bussing and resetting tablesProcess guest bills and accept payments when required, following hotel cash-handling proceduresWork flexible shifts, including evenings, weekends, and holidays as needed
Keyskills :
Customer service and guest handling
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