| Job Location | United Arab Emirates |
| Education | Diploma; Graduate |
| Salary | Not Mentioned |
| Industry | Chefs / F&B / Housekeeping / Front Desk |
| Functional Area | Not Mentioned |
Responsibilities: Prepare and serve sushi and Japanese dishesEnsure freshness and presentation qualityMaintain cleanliness and hygiene standardsManage sushi station and ingredientsCollaborate with kitchen teamRequirements: Proven experience as a Sushi ChefSkilled in sushi preparation techniquesKnowledge of food safety standardsCreativity and attention to detail
Keyskills :
Sushi preparation techniques
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