| Job Location | United Arab Emirates |
| Education | Diploma; Graduate |
| Salary | Not Mentioned |
| Industry | Chefs / F&B / Housekeeping / Front Desk |
| Functional Area | Not Mentioned |
Qualifications: Proven experience as Sous Chef or similar role in hospitality industry.Excellent leadership and communication skills.Knowledge of culinary techniques and food safety standards.Ability to work under pressure in a fast-paced environment.Relevant culinary qualifications or certifications.
Keyskills :
Sous Chef Food Preparation Communication Skills
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