| Job Location | United Arab Emirates |
| Education | Graduate |
| Salary | Not Mentioned |
| Industry | Hospitality / Medicare / Account Management |
| Functional Area | Not Mentioned |
Qualifications & Requirements:Diploma or Bachelor’s degree in Hospitality, Hotel Management, or related field preferredProven experience in restaurant supervision or managementKnowledge of food safety and hygiene standardsStrong leadership and team management skillsExcellent communication and customer service abilities
Keyskills :
Customer Service and good communication skills.
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