hireejobsgulf

Restaurant Supervisor

6.00 to 12.00 Years   United Arab Emirates   17 Jun, 2025
Job LocationUnited Arab Emirates
EducationGraduate
SalaryNot Mentioned
IndustryHospitality / Medicare / Account Management
Functional AreaNot Mentioned

Job Description

Location – DubaiDuties & Responsibilities:– Organization of the restaurant operations on a daily basis with a various shift assignment;– Ensuring the personnel’s full awareness of the menu and service offered by the brand;– Keeping the restaurant clean and organized for the full day service while following the food code requirements;– Finding the best efficient way to serve the food/drinks/pastries in the restaurant regardless of the footfall;– Engaging the staff on the allocated shift to work in the best and positive mood getting along with the reaching the branch’s sales and performance targets;– Planning the staff’s schedule ensuring the maximum efficiency and swift performance;– Managing and assisting with the minor documentation required from and for staff’s (sick leave, leave application, various HR requests);– To be responsible and fully involved in the restaurant’s operation;– Doing inventories and stock takes on a permanent basis, refilling the stocks on time keeping the par levels and ensuring the availability of all ingredients always;– Predicting and/or preventing the guest’s dissatisfaction on every possible level;– Making the guest’s comments work positively for the company’s improvements, prosperity and growth;– Ensuring the equipment is taken care of and managed in a proper manner with permanently performed maintenance;– Arranging the records, files and service reports required for the restaurant’s operation;– Performing the duties according to the weekly schedule.Requirements & Qualifications:– Previous UAE or Gulf Experience on a managerial position (at least 8-14 staff members);– Being super friendly, super strict and super fair to the team;– Being a positive, self-confident and ambitious person;– Being ready to be accepted by a warm and friendly team;– Additional trainings, tastings, guidance will be provided;– English speaking; Russian knowledge is a nice asset;– Active laptop & mobile user (manuals, schedules, reports, team announcements are online);– Neat & Tidy personality;– Having high level of ownership and responsibility.

Keyskills :
Experience on a managerial position

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