| Job Location | United Arab Emirates |
| Education | Diploma; Graduate |
| Salary | Not Mentioned |
| Industry | Chefs / F&B / Housekeeping / Front Desk |
| Functional Area | Not Mentioned |
Requirements: Proven experience as a Kitchen Supervisor, Chef, or Team LeaderStrong leadership and organizational skillsKnowledge of food safety and hygiene regulationsAbility to work under pressure and manage a teamExcellent communication skillsRelevant culinary or hospitality qualification preferred
Keyskills :
food safety and hygiene Skills Leadership Skills
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