Job Location | United Arab Emirates |
Education | Diploma; Graduate |
Salary | Not Mentioned |
Industry | Chefs / F&B / Housekeeping / Front Desk |
Functional Area | Not Mentioned |
Responsibilities:Assist in the preparation and cooking of Continental and French dishesMaintain high standards of food quality, hygiene, and presentationSupport chefs in mise en place and day-to-day kitchen operationsEnsure cleanliness and organization of the workstationFollow kitchen procedures and uphold food safety standardsRequirements:2?3 years of experience in a similar role, preferably in a luxury or high-end F&B environmentSolid knowledge of Continental and French cooking techniquesAbility to work efficiently in a fast-paced kitchenTeam player with a strong work ethicUAE-based candidates preferred for face-to-face interviews
Keyskills :
knowledge of Continental and French cooking techniques
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