| Job Location | United Arab Emirates |
| Education | ITI / Vocational; Diploma |
| Salary | Not Mentioned |
| Industry | Chefs / F&B / Housekeeping / Front Desk |
| Functional Area | Not Mentioned |
Key Responsibilities: Lead and supervise the wait staff to ensure excellent service.Take customer orders, provide menu recommendations, and serve food and beverages.Ensure cleanliness and presentation of tables and dining areas.Handle guest complaints and ensure guest satisfaction.Train and mentor junior wait staff.Requirements: Previous experience as a Head Waiter or Supervisor in hospitality.Excellent communication and leadership skills.Knowledge of food and beverage service standards.Ability to work in a fast-paced environment.Customer-focused attitude with attention to detail.
Keyskills :
Head Waiiter Leadership Skills Communication Skills
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