| Job Location | United Arab Emirates |
| Education | Diploma; Graduate |
| Salary | Not Mentioned |
| Industry | Chefs / F&B / Housekeeping / Front Desk |
| Functional Area | Not Mentioned |
Qualifications: Culinary degree or equivalent professional certification.Extensive experience in a senior culinary role, preferably as a Head Chef or Executive Chef.Strong leadership and team management skills.Creativity in menu development.Knowledge of food safety standards and best practices.Excellent communication skills.
Keyskills :
leadership and team management skills
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