| Job Location | United Arab Emirates |
| Education | Diploma; Graduate |
| Salary | Not Mentioned |
| Industry | Chefs / F&B / Housekeeping / Front Desk |
| Functional Area | Not Mentioned |
Qualifications & Skills: Proven experience as a Head Chef or Executive Chef in a hospitality setting.Excellent culinary skills and creativity.Strong leadership and team management abilities.Knowledge of food safety standards and regulations.Ability to work under pressure and deliver high-quality results.
Keyskills :
Chef Cooking preparing high quality dishes Leadership Skills
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