| Job Location | United Arab Emirates |
| Education | Diploma; Graduate |
| Salary | Not Mentioned |
| Industry | Chefs / F&B / Housekeeping / Front Desk |
| Functional Area | Not Mentioned |
Head ChefJob Location : UAEJob Details•High School Diploma or equivalent; Certificate in Food/Hospitality preferred but not mandatory.•Minimum 5 years of overall experience, including 1 year as a Head Chef in the food & beverage industry.•Experience in food and beverages, with strong culinary skills.•Strong leadership and communication skills.•Expertise in menu creation and costing.•Exceptional culinary skills and creativity.•Deep understanding of food safety and sanitation regulations.•Strong organizational and time management skills.
Keyskills :
menu creation and costing understanding of food safety and sanitation regulations
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