| Job Location | United Arab Emirates |
| Education | Diploma; Graduate |
| Salary | Not Mentioned |
| Industry | Chefs / F&B / Housekeeping / Front Desk |
| Functional Area | Not Mentioned |
Key Responsibilities: Supervise food & beverage service staffEnsure guest satisfaction and service standardsAssist in staff training and developmentMaintain hygiene and safety complianceHandle guest queries and complaintsRequirements: Previous experience in F&B service or supervisionGood leadership and interpersonal skillsKnowledge of food safety standardsAbility to work flexible hoursRelevant certifications (e.g., Food Safety) preferred
Keyskills :
Experience in F&B service or supervision
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