| Job Location | United Arab Emirates |
| Education | Diploma; Graduate |
| Salary | Not Mentioned |
| Industry | Chefs / F&B / Housekeeping / Front Desk |
| Functional Area | Not Mentioned |
Key Responsibilities: Prepare continental dishes according to recipes and quality standards.Ensure food presentation is appealing and consistent.Maintain cleanliness and hygiene in the work area.Assist in stock management and ingredient handling.Follow all safety and sanitation policies.Work efficiently in a team environment.Requirements: Previous experience in continental cuisine in F&B or catering.Immediate joiners preferred.Willing to work any shift.Good communication skills.
Keyskills :
Experience in continental cuisine
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