| Job Location | United Arab Emirates |
| Education | Higher Secondary School & Equivalent; Diploma |
| Salary | Not Mentioned |
| Industry | Chefs / F&B / Housekeeping / Front Desk |
| Functional Area | Not Mentioned |
Required Qualifications:High School or equivalent.Culinary diploma or certification in baking/pastry (preferred).Basic training or experience in pastry/kitchen environment (0–2 years).Required Skills:Basic pastry and baking knowledge.Attention to detail and creativity.Good understanding of measuring and mixing techniques.Ability to follow recipes and instructions accurately.Time management and ability to work under pressure.Teamwork, communication, and a positive attitude.Knowledge of food safety and hygiene practices.
Keyskills :
Basic pastry and baking knowledge
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