| Job Location | United Arab Emirates |
| Education | Diploma; Graduate |
| Salary | Not Mentioned |
| Industry | Chefs / F&B / Housekeeping / Front Desk |
| Functional Area | Not Mentioned |
Key Responsibilities:Assist in the preparation and cooking of authentic Arabic dishes.Follow recipes and presentation standards set by senior chefs.Ensure cleanliness and hygiene in the kitchen at all times.Support in food prep, portion control, and inventory handling.Maintain high standards of food quality and consistency.Requirements:1?2 years of experience in a professional kitchen; Arabic cuisine experience preferred.Basic knowledge of food safety and hygiene.Willingness to learn and grow in a fast-paced kitchen environment.Ability to work flexible hours, including weekends and holidays.Immediate joiners are preferred
Keyskills :
Commis Arabic Cuisine
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