Job Location | United Arab Emirates |
Education | Diploma; Graduate |
Salary | Not Mentioned |
Industry | Chefs / F&B / Housekeeping / Front Desk |
Functional Area | Not Mentioned |
Key Responsibilities: Prepare ingredients and assist in cooking hot dishes.Maintain cleanliness and safety standards.Support plating and presentation.Follow all kitchen procedures and standards.Requirements: Experience in 5-star hotels or resorts preferred.Locally available candidates preferred.Basic cooking skills and kitchen knowledge.Ability to work under supervision.
Keyskills :
Basic cooking skills and kitchen knowledge
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