| Job Location | United Arab Emirates |
| Education | Diploma; Graduate |
| Salary | Not Mentioned |
| Industry | Chefs / F&B / Housekeeping / Front Desk |
| Functional Area | Not Mentioned |
Key Responsibilities: Prepare and present dishes according to recipes and standardsSupervise junior kitchen staffMaintain cleanliness and hygiene in the kitchenAssist in menu planning and inventory management
Keyskills :
Chef Cooking preparing high quality dishes
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