| Job Location | United Arab Emirates |
| Education | Higher Secondary School & Equivalent; ITI / Vocational |
| Salary | Not Mentioned |
| Industry | Chefs / F&B / Housekeeping / Front Desk |
| Functional Area | Not Mentioned |
Qualifications: Minimum 2 years of experience as a Butcher; GCC experience preferred.Knowledge of meat cutting techniques and hygiene standards.Good communication and customer service skills.Ability to work in a fast-paced environment.
Keyskills :
Meat cutting techniques
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