| Job Location | United Arab Emirates |
| Education | Graduate |
| Salary | Not Mentioned |
| Industry | Hospitality / Medicare / Account Management |
| Functional Area | Not Mentioned |
Job Title: Assistant Restaurant ManagerQualification:Graduate / Diploma in Hospitality, Hotel Management, or related field (preferred)Job Responsibilities:Assist the Restaurant Manager in daily operationsSupervise staff and ensure high service standardsManage customer interactions and resolve complaints efficientlyMonitor inventory, supplies, and stock levelsAssist in planning staff schedules and trainingEnsure compliance with health, safety, and hygiene standardsSupport in budgeting, reporting, and cost controlChinese Cuisine Experience Required
Keyskills :
Customer service orientation
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