| Job Location | United Arab Emirates |
| Education | Diploma; Graduate |
| Salary | Not Mentioned |
| Industry | Chefs / F&B / Housekeeping / Front Desk Hospitality / Medicare / Account Management |
| Functional Area | Not Mentioned |
Job Title: Assistant Restaurant ManagerQualifications: Diploma, GraduateRequirements:Assist the Restaurant Manager in daily operations and staff managementSupervise restaurant staff, including servers, hosts, and kitchen supportEnsure high standards of customer service and guest satisfactionMonitor inventory, supplies, and ordering of food and beveragesHandle guest complaints and resolve issues efficientlyMaintain records, reports, and operational documentationSupport in scheduling staff and managing shiftsRelevant educational qualificationPrior experience in restaurant or food & beverage operations preferredStrong leadership and team management skillsExcellent communication and interpersonal abilitiesAbility to work in a fast-paced environment and handle guest concerns
Keyskills :
Restaurant operations management
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