| Job Location | United Arab Emirates |
| Education | Graduate |
| Salary | Not Mentioned |
| Industry | Hospitality / Medicare / Account Management |
| Functional Area | Not Mentioned |
Requirements:Diploma or Bachelor?s degree in Hospitality Management, Business, or related field preferred.Prior experience in restaurant management or supervisory role.Strong leadership, organizational, and communication skills.Customer-focused with problem-solving abilities.Knowledge of restaurant operations, POS systems, and inventory management.Ability to work in a fast-paced environment and handle multiple tasks.
Keyskills :
Administrative Skills
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