| Job Location | Riyadh, Saudi Arabia |
| Education | Not Mentioned |
| Salary | $2,000 - $3,000 |
| Industry | Food & Beverage Production |
| Functional Area | Not Mentioned |
Restaurant manager is responsible for the overall kitchen and service operations in the restaurant.Their main aim is to ensure that everything runs smoothly in the kitchen and service, complying with safety regulations. Restaurant manager oversees food preparation, ordering supplies, scheduling shifts, controlling inventory levels, etc.
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