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Operation Manager ( Food and Beverage )

1.00 to 10.00 Years   Riyadh, Saudi Arabia   11 Oct, 2021
Job LocationRiyadh, Saudi Arabia
EducationNot Mentioned
SalaryNot Mentioned
IndustryInvestment, Securities & Funds
Functional AreaNot Mentioned

Job Description

A Saudi leading Restaurant Company in the field of Food & Beverage , is looking for a Operation Manager (minimum of 5 years-experience) to lead our capable team of professionals. The candidate should ideally have workexperience in the following areas:Responsible for all aspects of business operations from planning,organizing, directing, controlling, and reporting of the entire operationsdepartment.

  • Develop and implement operational processes, systems, to improve and revolutionize the effectiveness of the entire department.
  • Directing the customer-facing operations to meet strategic growth, sales, profitability, and operational standard targets.
  • Presenting valuable food with excellent quality to achieve or surpass guest satisfaction.
  • Ensure all products and services standards are met consistently.
  • Perform orientation and provide training to all new employees on restaurant processes and determine appropriate feedback from employees and maintain all restaurant plans.
  • Reviews sales mix & food cost performance monthly with the Supply chain team and proposes new or replacement product targets.
  • Promotes a culture of customer-focused excellence at all times in directing and communicating with the operations team
  • Responsible for the follow-up and completion of any major defects and periodic maintenance models .
  • Responsible for ensuring the daily work of the kitchen production line.
  • Responsible for cost control, quality of food, customer satisfaction, service speed and increased profitability.

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