| Job Location | Riyadh, Saudi Arabia |
| Education | Not Mentioned |
| Salary | Not Mentioned |
| Industry | Recruitment & Employee Placement Agency |
| Functional Area | Not Mentioned |
Take the lead in monitoring all activities within kitchen area and staffMaintain overall safety of kitchen staff and establish proper food handling techniquesPrepare signature dishesPromote efficient preparation of dishesPlan and prepare food products orders to maintain appropriate stock levelsApprove and polish dishes before they reach the customerDetermine food inventory needs, stocking and orderingCreate menu items, recipes and develop dishes ensuring variety and quality
Keyskills :
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