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Head Chef

3.00 to 12.00 Years   Riyadh, Saudi Arabia   07 Jan, 2021
Job LocationRiyadh, Saudi Arabia
EducationBachelor's degree / higher diploma
SalaryNot Mentioned
IndustryCatering, Food Service, & Restaurant
Functional AreaNot Mentioned

Job Description

Urgent Requirement for an experienced Head Chef in Riyadh ? KSA

  • Responsible for ensuring the smooth running of the individual store BOH Operation.
  • Effectively communicate with the FOH and Retail Managers to give a cohesive and professional approach to the customer as well as adherence to all company recipes, SOPs, and government regulations.
  • Ensure BOH is run to the specified service levels and KPIs through regular monitoring of operational performance with their Team and other departments
  • Be involved in developing/testing the food items in the menu and specials recipes to improve both practical and creative aspects.
  • Work with the maintenance department to review all service contracts and measure service levels and effectiveness.
  • Control and improve manpower, food cost, and all other operational expenditures within the BOH. Formulate action plans to continuously reduce costs and improve efficiencies and report to Exec Chef/ Exec. Sous chef.
  • Ensure all reports are sent and completed on time to management and reviewed with the Exec Chef/ Exec. Sous chef and their particular team.
  • Conduct regular inspection of outlet and relevant equipment to ensure adherence to all government and regulatory requirements in food safety, hygiene, and equipment maintenance.
  • Work closely with other departments to promote good teamwork and efficient operations.

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